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Weekly Brunch Specials
Fried Green Tomatoes with BBQ Pulled Pork on Cheddar Creamed Corn. Topped with Two Poached Eggs & Red Pepper Hollandaise. Served with Toast.
Graham Cracker Waffle with Mango Sauce, Key lime Mousse & Toasted Coconut
Aperol & Prosecco
Titos, Coffee Liqueur, Bailey’s, VT Maple Syrup, Fresh Espresso
Strawberry Puree, Fresh Basil, Vodka, Simple Syrup
White Rum, Lime Juice, Fresh Mint and Simple Syrup
Available Thursday through Monday! Thanks for supporting your local breakfast hang-out!
Pay now and enjoy later!
Though we don't take reservations, you can secure your spot in line ahead of time!
